AUTHENTIC INDIAN CUISINE

For the finest flavours and best service in Australia, come to Addil Indian & Kebab Restaurant. We’ll treat you like family.

$3.50

Light pastry filled with mixture of delicately spiced vegetables.

$4.00

Light pastry filled with a mixture delicately spiced vegetables with beef mince.

$5.00

$3.00

Mashed potatoes, green peas, fresh coriander, herbs and spices.

$8.00

Boneless fillets of chicken marinated in herbs, spices and yoghurt, cooked in the tandoor.

$3.50

Self-rising flour bread cooked in tandoor.

$4.50

Naan filled with sultanas, coconut, almond and fresh cream & sugar.

$4.00

Naan with garlic and coriander.

$4.50

$5.00

Naan filled with chicken.

$4.00

Homemade yoghurt and cucumber.

$4.00

Delicious mint blended with yoghurt.

$4.00

00.00

(All kababs served with Salad   sauces of your choices)
Extras meat $3.00, Cheese $0.50, Egg $0.50.

$16.50

Tender pieces of chicken lightly cooked in the tandoor and finished with our specially prepared spiced creamy sauce.

$16.50

Boneless chicken pieces marinated with spices and cooked in a rich curry sauce.

$16.50

Tender pieces of chicken with mango pulp & fresh Indian herbs.

$16.50

Lamb cooked in mild cream and crushed cashew nut sauce.

$16.50

Lamb cooked in mild cream and crushed cashew nut sauce.

$16.50

Beef cooked in coconut milk and spices.

$16.50

Diced beef cooked with traditional vindaloo paste.

$20.00

48 hours slow roasted lamb shoulder, marinated with in a turmeric mint chutney

$6.50

mayo & lettuce

$9.00

mayo & lettuce

$9.00

tomato or bbq sauce, lettuce, tomato, beetroot and onions.

$9.00

tomato or bbq sauce, lettuce, tomato, beetroot and onions.

$9.00

lettuce, tomato & tartar sauce.

$9.00

lettuce, tomato & tartar sauce.

$9.00

lettuce, tomato, cheese , onion, mayo & tomato sauce.

$9.00

Mayo, Lettuce

$14.00

any burger,all meals come with small chips and a can of drinks.

$22.00

Chilli King Prawns with a smoked coconut and coriander relish

$25.00

5 spice Salmon with a mint and Chilli dressing with string hoppers

$25.00

Rainbow Trout, Lime and cardamom curry

$22.00

Mussels and local puppies in a Kerala style coconut creamy sauce

$22.00

Chef’s special receipe.

$20.00

Fish marinated and cooked in aromatic spices, tomato, onion & coriander.

$20.00

Fish cooked with herbs, lemon juices, coconut powder & fresh coriander.

$20.00

Mild spicy, garlic, lemon juice & creamy saffron sauce.

$20.00

King prawn cooked with coriander, capsicum & coconut milk.

$20.00

Smokes tomatoes, green chilli, ginger, coriander, mustard seed & curry leaves.

$20.00

Spicy & Tangy dish from goa.

$20.00

King prawn cooked with capsicum, tomatoes garlic & green chilli.

$20.00

Pan seared Scallops with a tamarind and mint chutney

$22.00

Cooked with sweet and sour Chilli sauce

$16.50

Seasonal veg cooked in a selected blend of herbs and cream.

$16.50

Seasonal veg cooked in a selected blend of herbs and spices.

$16.50

Peas and potatoes cooked in selected spices with fresh tomato.

$16.50

Lentils cooked Indian style.

$16.50

Eggplant & potato cooked with home style medium hot curry sauce.

$16.50

Homemade cottage cheese & spinach cooked with mild spicy sauce.

Menu Chart

Or if you wish, you may download and print our menu for future reference.

Download full menu     Download full menu